Bombay Curry Company

This classic Del Ray restaurant has been around a while and finally landed on my "to visit" list. I got a Samosa, Garlic Naan and the Kadai Chole. The Samosa was different from what I have experienced in the past. Tasting more baked than fried they had a solid filling which was somewhat unique (unfortunately my palate can't tell you why, but they didn't seem to be the standard potato/chickpea filling I am used to.) No dipping sauces, which is a thing, but quite good nonetheless. The Naan was amazing -- light, fluffy, heavily garlicky, and better than the Naan in my favorite local Indian restaurant (Raaga). The Kadai Chole, listed as "spicy" was the hottest thing I have ever eaten. I like spicy but this is the first time I have ever found that line of "too much." The head waiter, seeing my distress, brought some Cucumber Raita, free of charge, to help cool me off. The very affordable lunch prices belied the linen napkins and high-end setting indoors. I was shocked when the total tab was less than $15.

Bottom line: I would go back, if only to try my other favorite, Saag Paneer, and not have my mouth burned off!

Indian Casual
2607 Mt. Vernon Ave.
http://www.bombaycurrycompany.com/

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