KOVI Asian Street Food Kitchen

This new strip-mall addition to south Arlington began as a food truck and has morphed into a fast casual spot featuring a blend of Korean and Vietnamese fare. Like others of this type, the menu involves picking a base (soft taco, sandwich, rice), then protein, slaw, sauces and toppings. There is also a poke option for the pescatarians in the group and a limited number of sides "coming soon."

Like many newer restaurants, they have issues in planning and prep. The only veggie protein is the Organic Lemongrass Tofu, which had to be "made" when I ordered it (not sure how tofu is "made" but the attendant offered me a free drink for the unexpected wait). I chose the kale and broccoli slaw with "peanut/hoisin" dressing. It turned out to be kale and carrots with little to no dressing. I also got a sweet chili sauce, cilantro, green onions and sesame seeds (black and white mixed). The result wasn't exactly what I expected but wasn't bad. The only issue was that the tofu was inexplicably salty. They had chopsticks, which I like, but the eco-friendly bowls didn't mix well with the food and some of my dish got stuck to the bowl, unable to be eaten.

The atmosphere was bright and warm with red metal stools and wooden tables. There were also outdoor options, which I chose because of the good but overly loud music inside.

Bottom line: Price points are good and they certainly mean well. Give them time to get things organized a bit more and I would be more than happy to give this one a second go. Meal was filling and nutritious.

Fast Casual Korean/Vietnamese Street Food
2921 S. Glebe Rd.
http://www.kovikitchen.com/

Comments

RASA

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First Watch

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Mezeh

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