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Take the Pledge

If you love local restaurants as much as I do, the thought of all the struggles they are facing (along with their employees) is heartbreaking.  From the very beginning, I made a pledge.  In addition to donating to charities for out-of-work restaurant staff (https://www.ramw.org/coronavirus-worker-relief-fund) I would get takeout at least once a week.  I've stuck to that, trying to balance my choices so that the waistline didn't expand along the way.  So far:  Peter Chang's, Raaga, Mexicali Blues, Bethesda Bagels, Pupatella, Lebanese Taverna, Sweet Leaf, Oby Lee, Masala Express, Troy's Italian Kitchen, Silver Diner, Il Radicchio and two local Farmers' Markets.  Up next, Bakeshop, Livin' the Pie Life and True Food Kitchen.  Keep the faith, folks.  If we all pitch in (and what a huge challenge -- having to eat food you don't prepare!) we can help these places out.

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